Rug up in the Long Chim courtyard for an afternoon of hot buttered rums, toddys and hot punches with cocktail genius, James Connolly.
Learn the art in creating delicious hot-tails whilst hearing stories behind some old school hot drink favourites.
With a Hot Gin Punch to start the afternoon, you’ll try a selection of cocktails including a coconut Buttered Rum and a fiery Bangkok Blazer (with flames and stuff).
Hot-tails, Thai bar snacks (including Tom Yum soup) and merriment included.
Tickets: $95 (excluding booking fee)
19 August – Purchase tickets here
Enquiries: (08) 6168 7775 or firstname.lastname@example.org
Saturday 19 August
2 – 4pm
State Buildings, Cnr St Georges Tce & Barrack St, Perth 6000 WA