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Chablis Wine Luncheon

Chablis Wine Luncheon
March 16 2024
12pm – 3pm
Book Now

Join us for this exclusive lunch on Saturday 16 March at Wine Merchant, as we explore the world of crisp, focused and mineral Chablis, a wine style that has had a huge rise in popularity over the past decade.

Our Director of Wine, Emma Farrelly has chosen a selection of wines to share with you over a three-course lunch by Executive Chef Kim Brennan.

Producers include Piuze, Dampt, Michelet & Clotilde Davenne.

Oyster on arrival
Grape, finger lime, shallot mignonette
Patrick Piuze Petit Chablis 2022

First course
Jambon persille, ham hock and parsley terrine, mustards, cornichons, crostini
Stephanie & Vincent Michelet Petit Chablis 2022
Thierry Laffay Petit Chablis 2022

Second course
Ricotta gnocchi, soft cheese, walnuts, endive
Daniel Dampt Chablis 2022
Clotilde Davenne Chablis 2022

Third course
Line caught market fish, confit leeks, caviar sauce
Paul Nicole Vielle Vignes Chablis 2020
Baudouin Millet Chablis 2020

Please note, we cannot cater to any dietary requirements for this dinner. Limited spaces available – reserve your table today.


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