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Events

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Events
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Where
When
January 9 2021
Sessions
10am – 12.30pm
Price
$95pp +bf
Details
Book Tickets

Journey to the alluring rooftop surrounds of Wildflower for a rosé revelation…

From delicate and savoury, to textural and fruit-driven, an abundance of gloriously intriguing rosés have emerged in recent years.

Join us as we showcase the many shades of this blushing wine style, alongside a brunch menu from Wildflower Head Chef Matthew Sartori.

Begin your experience with house-made pastries and fresh fruit, followed by three exquisite courses. Think Wattleseed waffles with house-made bacon and lemon myrtle infused maple syrup. Each dish will be paired alongside a selection of exquisite Western Australian rosés curated by our award-winning Director of Wine, Emma Farrelly.

Please note: we can not cater to any dietary requirements for this event.
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