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The Chef’s Table — Sold Out

The Chef’s Table — Sold Out
April 17
Every Wednesday @ 6.30 — 9pm
$95 per person or $130 with matched wines

Take a front row seat at our Head Chef’s table, for an intimate evening of insight and inspiration.

Petition Kitchen Head Chef Sean Bentley will be preparing and plating a three course menu of his favourite dishes just for you.

This exclusive dining experience will be limited to 6 tickets per event during State Makers.

Wed Apr 3 — SOLD OUT

Wed Apr 10 — SOLD OUT

Wed Apr 17 — SOLD OUT

The menu may contain gluten, meat, dairy & shellfish and, as much as we would love to, we cannot guarantee suitable substitutes will be available for this event.

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