Maa Long Tham — Grill Edition
This Father’s Day, Head Chef Lucas Fernandes is firing up the grill for a one-off cooking class at Long Chim.
Learn the ingredients and techniques of authentic Thai cooking in a hands-on cooking class perfect for dads (and everyone else), with dishes such as grilled lamb and pork skewers.
After the hard work is done, celebrate the spoils of your efforts over a delicious long table lunch, featuring the dishes you have cooked alongside a banquet of classic Long Chim sides and an ice-cold beer.
Vegetarian and vegan dietary options are not available for this event.
Please book tickets with care, as we do not offer refunds or exchanges.
Extend this package with an overnight stay at COMO The Treasury
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