Join us for an exclusive dinner at Cape Arid Rooms on Wednesday, 29 May, featuring Andrea Ostorero representing the Paolo Scavino winery and the Scavino family.

As the brand ambassador who has worked with the family since 2018, Andrea has immersed himself in the Barolo region. Enrico Scavino, together with his daughter Enrica and Elisa, the fourth generation, run the family estate in Barolo. Inspired by their love and respect for the territory, they focus on expressing the purity, complexity, and elegance of their wines from the local grapes Dolcetto, Barbera, and Nebbiolo.

Join us to learn about the passion and love of Andrea and the Scavino family over a three-course meal curated by Executive Chef Kim Brennan.

Please note, this is a long table dinner. Limited spaces are available.

On arrival
Jerusalem artichokes flan, fontina fonduta
2021 Langhe D.O.C. Sorriso

First course
Vitello Tonnato, capers, tuna dressing
2021 Barbera d’Alba DOC
2021 Langhe Nebbiolo DOC
2019 Barolo DOCG

Second course
Agnolotti del plin, brown butter, Beef sauce
2019 Barolo ‘Bricco Ambrogio’ DOCG
2019 Barolo ‘Monvigliero’ DOCG
2019 Barolo ‘Ravera’ DOCG

To finish
Chocolate and amaretti crème caramel

Wines and menu are subject to change.

Please note, we cannot cater to any dietary requirements for this dinner.