Given our shared food and beer philosophy, we figured it was high time we got together for a Beer Corner X Artisan Brewing mash-up.

Six delicious dishes from Petition Kitchen are perfectly paired with seven Artisan beer belters!

ARRIVAL
Farmhouse Blend – ‘Allée d’Arbres’
Scallop crudo tartlet, yuzu koshu crème fraiche, black sesame, shallot vinaigrette

FIRST COURSE
Golden Abbey Blend – ‘Mitzy, Mabel & Margo’
Grilled snapper, confit leeks, finger lime, fish velouté

SECOND COURSE
Hop Forward Blend – “Druon vs. Brabo”
Roast pork belly, grilled pineapple relish, shallot and coriander salsa

THIRD COURSE
Amber Sour Blend, Fruited – ‘Brother Audacious’
Slow cooked Wagyu short rib, beetroot relish, caramelised celeriac, jus

FOURTH COURSE
Dark Sour, No Fruit – ‘Rood Ster’
vs.
Dark Sour, Fruited – ”Antares, Scorpius”
Aged cheese selection, lavosh, condiments

FIFTH COURSE
Dark Abbey Blend – “Trois Sur Quatre”
Tiramisu, Marsala zabaione