Descend just one flight down and journey into 2021 with a lavish and decision-free evening of utterly refined indulgence…

As you soak up an incredible line-up of live jazz, delve into a menu of French-inspired delicacies – think lobster brioche rolls, duck liver parfait and Polanco Grand Reserve Caviar – alongside flowing Champagne and a curated selection of cocktails.

A nocturnal playground of underground deliciousness awaits…

MARTINI’S, OYSTERS & CHAMPAGNE TO ACCOMPANY…
• Polanco Grand reserve Caviar, house-made blini, crème fraîche, chives
• Lobster brioche roll, Cognac Marie Rose
• Wagyu cheeseburger, caramelised onion, fontina cheese, truffled aioli
• Salted caramel, Bahen & Co. chocolate tartlet
and so much more…

Tickets to this event are all-inclusive and strictly limited.